Today I worked on my Boston Cream Cupcake. I had the vanilla cupcake down and the ganache but I wasn't happy with the cream filling. They turned out so good. I am so ready to have my own retail location. I know I need to let things unfold slowly after my diagnosis. More later.
Thursday, August 14, 2008
Boston Cream Cupcake
Posted by Big Fat Cupcake at 5:48 PM
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